- July 6, 2026
Experience seasonal farm-to-table dining at Harvest & Tide at Bohemia Manor Farm in Chesapeake City, Maryland. Our kitchen works directly with local growers, fishermen, and producers across Maryland’s Eastern Shore, and the menu changes throughout the year to reflect what the region is bringing in. From summer seafood to fall harvests, every plate is rooted in what’s local, what’s fresh, and what the season has to offer.
SUMMER ON THE MENU
Summer at Harvest & Tide means Chesapeake Bay seafood front and center. Frutti di mare, several dishes featuring crab, lobster, and seasonal fish anchor the menu alongside salads and sides made with produce from local Eastern Shore farms. Our kitchen updates the menu seasonally, pulling from what our growers and fishermen have available. Lighter preparations highlight the quality of the ingredients and pair naturally with warm evenings on the vineyard estate grounds at Bohemia Manor Farm.
WHAT WE’RE POURING
Our restaurant features wines produced right here on the property, and two have become essential to the summer dining experience at Harvest & Tide.
Bohemia Blue ($45) is a sparkling wine with aromatics of blueberry, crisp acidity, and a creamy finish. Our kitchen recommends it alongside the lighter seafood dishes we focus on during the summer months. The bright fruit and effervescence complement fresh crab and shellfish dishes beautifully.
Our Blueberry Hard Cider ($26 four-pack) brings blueberry aromatics with crisp, refreshing apple. It pairs perfectly with the shareable side of our menu: crab and corn fritters, duck flatbread, and summer salads with local greens and stone fruit.
For every bottle or can of Bohemia Blue purchased, we make a donation toward preserving the Chesapeake Bay through our Save the Blue initiative. The water that surrounds our property is essential to the farming, fishing, and winemaking that make our menu possible.
AS SEASONS CHANGE
Our menu never stays in one place for very long. As fall arrives, the kitchen moves into roasted proteins, heartier sauces, and seasonal dishes with more depth and warmth. Both Bohemia Blue and Blueberry Hard Cider continue to work across that shift in the menu. The acidity and blueberry character balance richer flavors well, which is why we keep both on the menu year-round even as the dishes around them change completely.
FIND BOHEMIA BLUE NEAR YOU
Bohemia Blue and Blueberry Hard Cider are available at Bohemia Manor Farm, at Harvest & Tide, and at select retailers across Maryland’s Eastern Shore including Pips Discount Liquors in Chestertown, Water Street Seafood in Havre De Grace, Rock Hall Liquors in Rock Hall, Chestertown Natural Food in Chestertown, and Don Tonio in Chestertown.
Our Legacy Wine Club offers quarterly shipments of 3, 6, or 12 bottles at 15%, 20%, or 30% off, along with discounts on wine purchases in the restaurant, access to exclusive wine club events, and a complimentary glass of wine per quarter.
JOIN US FOR DINNER
Harvest & Tide is open for dinner at Bohemia Manor Farm in Chesapeake City, Maryland. Reservations are recommended, especially during the summer months and on Bohemia Live concert evenings. For guests looking to make a full evening or weekend of it, The Manor House and the Vintner’s Cottage offer on-site lodging right on the estate. Our Tour & Taste vineyard experience is available during the day for anyone looking to explore the property beyond the restaurant.
Bohemia Manor Farm is located at 237 Bohemia Manor Farm Lane, Chesapeake City, MD 21915. For dining reservations, visit the button below or call 410.885.2500.